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 Coconut cream powder

 

PROCESSING: CoconutMeat/Kernel - Extraction - Filtration -  Pasteurization - Blending - Homogenization - Spray Drying - Cooling - Packing - Finished Product

Packing:

a) retail:                                                

                                                                                                                                                                     

Packing Description

Paper Box / Carton

CBM / Carton

Loading 20 FT (Carton)

Net Weight (KGS.)

Cross Weight (KGS.)

 Printed Foil Packet in Display Paper Box

  10 x (10 x 75g )

0.03888

745

7.50

13.40

 Plain Foil Bag in Paper Box

24 Boxes x 150 g

0.02134

1,360

3.60

5.40

 Plain Foil Bag in Paper Box

12 Boxes x 300 g

0.01850  

1,570

3.60

4.80

   

b)  Industrial:in 20 kg bag. (multiply wall kraft paper with P.E. liner

composition before spray-drying: 

- CMP-50: 80,3 % coconut milk of 20% coconut fat

- CMP-60: 87,0 % coconut milk of 26% coconut fat

 

After spray-drying: Ingredient declaration:  coconut milk ( 50% resp 60 %  fat) , glucose syrup, sodium caseinate , pH buffering: dipotassium phosphate E 340, emulsifier:  glyceryl monostearate E 471, anti-caking agent: silicon dioxide E 551

Physical + Microbiological Values 50 % fat level:

    TYPE

    STANDARD

    PHYSICAL

     

     

     

     

     

     

     

     

     

    APPEARANCE

     FREE FLOWING POWDER

     

    BULK DENSITY

    450-560 G/L

     

    COLOUR

    NATURAL WHITE

     

    FLAVOUR

    NATURAL COCONUT AROMA

    CHEMICAL

     

     

     

     

     

     

     

     

     

    FAT

    50 % MIN

     

    MOISTURE

    2.5 % MAX

     

    pH  (Solution 1/10)

    7.0 - 8.0

    MICROBIOLOGICAL

     

     

     

     

     

     

     

     

    STANDARD PLATE COUNT

    10,000 /G. MAX

     

    COLIFORM

    NEGATIVE IN 1 G.

     

    YEAST & MOLD

    50/ G. MAX

     

    SALMONELLA

    NEGATIVE IN 25 G.

     

    Staphylococcus aureus

    NEGATIVE IN 1 G.

         Certifications:   GMP CERTIFICATE ISSUED BY FDA THAILAND

                                     - HALAL CERTIFICATE ISSUED BY ISLAMIC COMMITTEE IN THAILAND

                                     - CERTIFICATE OF EFSIS SAFE AND LEGAL INSPECTION

                                     - CERTIFICATE OF REGISTRATION HACCP & GMP

                                     - ISO 9001:2000   

 For more pictures to generate ideas where-and-how-to-use +  links to recipe   websites : recipe ideas for coconut milk  ( powder)